
— swissinfo: Hartmann, chef at the Magdalena restaurant in Rickenbach, scored 18 out of 20 points, Gault Millau Switzerland announced today. This chef, who already holds two Michelin stars, completely reoriented his cuisine towards vegetarian menus in 2022. Together with his friends Marco Appert and Adriana Hartmann, he runs a restaurant with an on-site bakery. In 2021, they were named "Discovery of the Year". Gault Millau's director, Urs Heller, has described Hartmann's style as "Vegi 2.0". His cuisine is "tasty and full of surprises", the statement notes.
— swissinfo: 23-year-old holds Morocco responsible for sabotage, as the country has been in conflict for decades with the Sahrawi people, the indigenous people of Western Sahara. The documentary film My Home of Wind and Sand, which centres on Najla Mohamed Lamin — a Sahrawi woman born in a refugee camp in Algeria and who still lives there — was screened on Tuesday evening at the Zurich Film Festival to a packed house for its world premiere.
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